Basque Country Spain Food

The lamb is marinated in white wine cloves garlic and rosemary before being cooked and then added to a thick sauce.

Basque country spain food. And basque country cuisine is one of the few in the world where this is simply an understatement. A basquaise is a type of dish prepared in the style of basque cuisine that often includes tomatoes and sweet. See 223 068 tripadvisor traveler reviews of 1 565 basque country restaurants and search by cuisine price location and more. The tour is based in hondarribia a picturesque fishing village on spain s atlantic coast.

The basque country or basque autonomous community was granted the status of nationality within spain attributed by the spanish constitution of 1978. The basque country a culinary paradise. To the south lies the region of la rioja to the west cantabria and castilla y leon and to the east navarra. A trip around the basque country wouldn t be complete without tasting the typical basque food and specialities.

With regards food the basque country is probably the most important tourist destination in spain. Basque cuisine refers to the cuisine of the basque country and includes meats and fish grilled over hot coals marmitako and lamb stews cod tolosa bean dishes paprikas from lekeitio pintxos basque tapas idiazabal sheep s cheese txakoli sparkling white wine and basque cider. The basque country sits in the northern part of spain running from the french border until just past the city of bilbao the region known for its unique culture language and of course food. In the basque country people are called bon vivant enjoying life food parties traditional festivals.

Both hondarribia and its neighboring city san sebastian are world famous for their amazing cuisine chefs and restaurants. The autonomous community is based on the statute of autonomy of the basque country a foundational legal document providing the framework for the development of the basque people on spanish soil. Best dining in basque country pyrenees atlantiques. The basque country or el pais vasco in spanish is one of spain s 17 comunidades autónomas or autonomous communities it is located in northern spain bordering on france and the cantabric sea.

A coastal and border region whose very varied culinary delights are due to the mixture of sea and mountain cultures with modern top quality cooking. The main ingredients of the sauce include roasted red peppers tomatoes red wine paprika and parsley. There is not enough space to do anywhere near the kind of justice to the sheer artistry elegance and taste that is the tradition and innovation of the basque culinary arts. Discover spain s passion for food and wine on our 7 day 6 night gourmet culinary tour through the spanish basque country.

But food glorious food says the song.