Bavarian Meat Dishes
10 typical traditional german national and local meat dishes original recipes pairing tips and the most popular famous and iconic authentic restaurants with german cuisine.
Bavarian meat dishes. Find hundreds of authentic recipes contemporary meal ideas and guides to the region s diverse food cultures. Vegetables are often served in casseroles soups and side dishes. Must try dishes the ultimate bucket list for meat dish lovers. Due to its rural conditions and cold climate only crops such as beets and potatoes do well in bavaria being a staple in the german diet.
The main characteristics of bavarian cuisine are the numerous meat and roast dishes dumplings and other flour based side dishes. German beer cheese spread. Side dish bavarian potato salad is usually made with broth bacon bits and onions and may be served hot or chilled. What meat dishes to eat in germany.
Choose your favorite beer the flavor really comes through. This website is maintained by german foods north america llc an independent importer and retailer based in washington dc. Browse 1 100 imported food and beverage products for sale. Tarragon ragout estragon geschnetzeltes.
Bavarian cuisine is originally a long established traditional country food which became popular in the 19th century with middle class households in the bavarian cities. Side dish shredded cabbage that is cooked in beef stock with pork lard onion apples and seasoned with vinegar. Some common german vegetables include carrots spinach peas asparagus beans tomatoes and cucumbers. Usually dressed in a cream sauce they make a thoroughly delicious comfort food dish when served with spaetzle noodles rice or potatoes.
Serve one dumpling alongside your dish and cover with a little gravy. We love recipes inspired by our german heritage. My bavarian oma made these large dumplings to accompany roast pork or game dishes any meat with gravy or with mushrooms in a creamy sauce. A traditional german meal often consists of a type of meat sauerkraut or potatoes as a side dish and some kind of sauce.
Angela spengler tampa florida. Bavarian cuisine is a style of cooking from bavaria germany bavarian cuisine includes many meat and knödel dishes and often uses flour. This tangy spread is fantastic served alongside everything including pretzels and pumpernickel or crackers and sausage.