Bavarian Food

Explore some of our very favorite german recipes.

Bavarian food. Pretzel with bavarian cheese delicacy hearty dumpling dishes and numerous delicious fish and meat preparations meet new and clever re. Bavarian cuisine is a style of cooking from bavaria germany bavarian cuisine includes many meat and knödel dishes and often uses flour. A speciality from munich traditionally eaten for second breakfast. What all regions have in common is their love for meat and many dishes therefore include some kind of meat.

Here weißwurst white sausage brezn with obatzda. Please visit our online german food shop and go shopping at the number one imported food delivery service in the usa. This is a popular german food to eat with german beer and you will find it in bakeries and on street stalls throughout the country. Potatoes also hold a special place in german cuisine and the germans are true masters of preparing potatoes in various ways.

The term weißwurst äquator white sausage equator originated to jokingly refer to the culinary and. Defined by regional cooking styles german food is traditionally thought of as hearty and rich with an emphasis on meat and potatoes. Yet we re supercharged with aussie pub attributes too including local brews and value packed go to beer friendly food including burgers and sticky wings and ribs. Check out this top rated brezen recipe in german.

The main characteristics of bavarian cuisine are the numerous meat and roast dishes dumplings and other flour based side dishes. Due to its rural conditions and cold climate only crops such as beets and potatoes do well in bavaria being a staple in the german diet. Gourmet german food store find traditional recipes read about history and culture. Always accompanied by sweet mustard pretzels and wheat beer.

Bavarian cuisine is originally a long established traditional country food which became popular in the 19th century with middle class households in the bavarian cities. Try traditional delicacies or experimental award winning cuisine which plays with old favourite recipes. German cuisine reminds us of american food in its emphasis on meat and potatoes but the focus on sweet and sour flavors is strictly german. The german cuisine goes back a long time in history and is heavily regional based.

In bavaria you taste the way of life of the blue and white state with every bite you take. They usually come plain sliced and buttered butterbrezel or with slices of cold meats or cheese. Enjoy good food good beers good times and the best of both worlds at the bavarian. A traditional german savory snack native to the bavarian cuisine and it literally means bread time.