Bambu Coffee
The recipe was created by alfred vogel more than 50 years ago and contains organic chicory turkish figs malted barley wheat and greek acorns.
Bambu coffee. Of bambu s incredibly fresh nutritious and colorful chè unique milk teas bold vietnamese espressos blended coffees and exotic fruit smoothies juices individually prepared and served with an energetic smile. Bambu is a delicious alternative to coffee. Bambu instant coffee substitute. The recipe was created by alfred vogel more than 50 years ago and contains organic chicory turkish figs malted barley wheat and greek acorns.
200g out of stock 7 45 7610313414802. A vancouver cafe chain offering coffee drinks milk tea and asian desserts including vietnamese chè. Bambu gives you the satisfying taste of coffee without the caffeine. Ideal for people suffering from nervousness or sleeplessness.
11am 10pm sun. Our chè is made to order using fresh cut drained coconut water house prepared coconut milk combined with a unique selection fresh healthy and delicious ingredients. Made in switzerland from chicory figs rye malted barley and acorns bambu delivers a velvety smooth flavour in an easy to use instant form. A vogel bambu instant coffee substitute is a 100 natural coffee alternative.
Bambu is a 100 natural coffee alternative. Bambu can be enjoyed in the evening without risking sleeplessness. The recipe was created by alfred vogel more than 50 years ago and contains organic chicory turkish figs malted barley wheat and greek acorns. The word quickly spread across the u s.
The recipe was created by alfred vogel more than 50 years ago and contains organic chicory turkish figs malted barley wheat and greek acorns. Bambu desserts and drinks started as a small vietnamese chè coffee teas shoppe in san jose california. Bambu is a 100 natural coffee alternative. Chè is a vietnamese word for traditional homemade beverages dessert drinks and puddings.
It is the ideal coffee substitute for people suffering from nervousness high blood pressure or stomach problems. What is chè you might ask.