Bali Blue Moon Coffee Bean And Tea Leaf
Iced coffee in the winter.
Bali blue moon coffee bean and tea leaf. The coffees in this category include french roast coffee espresso roast blend coffee bali blue moon coffee viennese blend coffee colombia narino dark coffee and sumatra mandheling dark coffee. What is cold brew. The coffee is grown under shade trees at an altitude between 3200 3900 feet. The coffee bean tea leaf spotlight.
Our cold brew is a special blend of our premium bali blue moon and ethiopia yirgacheffe coffees enhanced with chicory. After a devastating volcanic eruption in 1963 destroyed the surrounding coffee crops the indonesian government provided small farmers with new seedlings to replant in their fields. The coffee bean tea leaf the coffee bean cbtl the original ice blended. One great coffee s organic bali blue moon coffee is shade grown wet processed organic bali blue moon coffee comes from the kintamani highlands region.
Hamley s tea and coffee in barrie ontario features bali blue moon coffee produced by smallholding farmers in bali balinese blue moon coffee is a rare and unique arabica coffee farmers maintain traditional and uniform techniques to produce a pesticide free coffee tree by using organic manure produced my the animals from the farm. Bali blue moon coffee makes its way to the coffee bean tea leaf from the kintamani highlands in north bali an island that s part of indonesia. Nubali bali blue moon whole bean coffee usda rfa certified organic arabica coffee medium roast coffee beans 1 pound 1lb bag 4 3 out of 5 stars 9 18 85 18. Aromatically complex each coffee has a distinctive flavor that is still well balanced.
Bali blue moon coffee. Harvesting is done from may to october when only ripe. Our bali blue moon is grown at an altitude between 3200 and 3900 feet under shade trees with orange and tangerine trees planted between the rows of coffee. This shade grown wet processed bali blue moon coffee comes from the kintamani highlands region.
The coffee bean tea leaf s cold brew coffee is a blend of its premium bali blue moon and ethiopia yirgacheffe coffees with real chicory that is delicately roasted and steeped cold for 20 hours. A fragrant toffee aroma with flavors of walnuts and semi sweet chocolate with a crisp black cherry finish. This coffee comes from the kintamani highlands in north bali indonesia. The cold brew process uses time instead of heat providing a rich and delicious coffee experience.